March 27, 2018
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VAC-U-MAX
Worldwide leader in vacuum conveying powders and granular food ingredients to processing and packaging lines, VAC-U-MAX Signature Series(TM) Stainless Steel USDA-Accepted product range offers solutions for conveying materials from 1500 pounds pr/hr to 3500 pounds pr/hr, and up to and beyond 5000 pounds per hour.
VAC-U-MAX
VAC-U-MAX Combustible Dust Industrial Vacuum Cleaners are now ATEX certified, including the new MDL15 Air Vac, offering the lowest compressed-air consumption on the market today. MDL15 features a 15 gallon collection drum & VAC-U-MAX Venturi power unit - No electricity required. ATEX tested & approved. Preview video!
VAC-U-MAX
VAC-U-MAX Systems provide bulk ingredient transfer from simple "Up-and-In" systems to complex Multi-Ingredient Handling Systems, Gain-in-Weight Batching Systems that require precise recipe formulations, and Bulk Bag Load / Unload Systems. Learn more!
VAC-U-MAX
VAC-U-MAX offers exclusive packaged conveying systems designed for refill applications, including feeders and filling machines. Conveying packages include pick-up point, conveying tube, vacuum receiver, vacuum producer, and control module, minimizing spills, fugitive dust, and waste.
VAC-U-MAX
Moving food ingredients from drums, totes, super sacks, IBC's? Looking for fast, dust-free delivery of product to packaging lines, or processing lines? Need to refill your filling machine or feeder? Contact VAC-U-MAX and let us solve your bulk material handling and industrial vacuum cleaning challenges.
Global R&D director of food packaging discovery for PepsiCo reports how the company's Performance with Purpose CSR strategy is being implemented.
New equipment installation provides faster mixing and repeatable results while enhancing overall plant efficiency.
Billed as the world's first aseptic carton bottle, the Tetra Evero is designed to shake up the shelf-stable dairy category in the U.S. market.
Energy makes up 80 percent of the cost of owning and operating a motor over its lifespan.
The South Africa dairy standardizes its automation platform after a recent acquisition and building a greenfield facility.
A dramatic shift in Queen City Candy's business model leads to a unified automation strategy for its processing department and creates the foundation for a customer-centric, digital enterprise.
In case you missed it
Learn how Clean-in-Place (CIP) best practices can improve your operations. Caitlin Lucia, senior process engineer, Campbell Soup Company, presented Clean in Place: Best Practices to Improve Operations at PACK EXPO Las Vegas. Widely used in the manufacturing of consumer goods, the CIP process removes contaminants from product contact surfaces. This OpX Leadership Network work product can be applied across process lines to improve operations and meet standards for consumer safety and sustainability.
Announcements
ProFood Live!, a conference brought to you by ProFood World and PMMI Media Group, debuts in June. Join your engineering and operations colleagues at this premier event covering trends in food processing operations, why digitalization should be your number one priority, and more. View the program.
Learn about cyber risks for manufacturing companies of all sizes. Rebecca Taylor of the National Center for Manufacturing Sciences explains how to protect your company, customers and supply chains May 23 at the Automation Conference & Expo. See complete program »
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