New educational center located at ProFood Tech.
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March 15, 2017
Latest News
New comprehensive knowledge center for food and beverage industry
The ProFood Tech Learning Hub offers free educational opportunities to attendees.
The future food and beverage industry
A new market research report looks at the trends and technology advancements that will change the landscape of the food processing industry, highlighting the latest functionality requirements of equipment.
When it comes to water, processors need to get ready for risks
Setting clear, quantifiable targets with time-specific deadlines for a company’s entire supply chain is essential for achieving water resilience goals.
Top Reasons to attend ProFood Tech
As food and beverage technology rapidly changes and regulatory oversight increases, demands for improved efficiency never stop. Attending ProFood Tech will equip you for success in this competitive environment.
Clean-in-Place Protocols for Food and Dairy Plants
While widely utilized for systems that process liquids, CIP has broader applications across a variety of food plants. Based on the current work of PMMI's OpX Leadership Network CIP Solutions Group, this webinar features a speaker from Campbell Soup and will cover agreed upon definitions, equipment considerations and best practices for CIP that can be leveraged across a variety of applications.

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Plan Your 2017 Travel and Education Schedule Now
Keep on top of automation technologies for processors and packagers at the Automation Conference & Expo in Chicago, May 23–24. Learn how WestRock uses model-based engineering to decrease time to market for their machinery. Choose from over two dozen educational sessions. Early-bird discount now available.

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Pro Food Tech
THE Food & Beverage Processing Event
Explore a full range of food & beverage processing solutions at this new, industry-defining event, April 4–6.
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Case Studies
Sustaining success at Coca-Cola
Hungarian beverage facility eliminates waste, reduces water and energy consumption as well as maintenance costs with an eccentric disc pump.
Cultivating quality using metal detection equipment
Mushroom producer relies on metal detection as a crucial part of its process to maximize food safety and product quality.
Pre-tapped coconuts at Whole Foods are a game changer
Whole Foods Market introduces Coco Vinny’s Coco Taps pre-tapped young coconuts at 56 of its stores, providing consumers a simple and convenient way to enjoy fresh coconut water.
Cold-brew coffee co-packed in aseptic carton
New cold brew coffee line from STEEP 18 uses tall, slim aseptic cartons to preserve the flavor, aroma and color of its beverage line as well as offer extended shelf life and consumer convenience.
Plant Floor
Servo motors stand up to tough washdown environments
Kollmorgen AKM food-grade servo motors incorporate electromagnetics within a housing protected by an FDA-approved 2-K coating and IP67-rated seal configuration.
Software for the edge of the network
Enabling the creation of local HMIs for field devices, Inductive Automation Ignition Edge Panel software offers edge-of-network HMI functionality with features such as 1 local client, 1 remote web client for mobile access.
Filling solution ensures product integrity
The Sidel Combi Predis aseptic filling solution integrates dry preform decontamination, blowing and filling functions with cap decontamination in a single enclosure.
Pumps offer suction and compression effect
Mouvex hygienic eccentric disc pumps provide consistent product transfer and can recover product from transfer lines at rates up to 80%.
Pack Expo
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