Mint Chutney

Fry Pan
Heat
Garlic
Peel while heating pan
Sesame Seeds
Dry Roast & keep aside.
Oil
1 TableSppon
Red Chilli
Add to oil
Cumin Seeds
Add to oil
Garlic
Add to oil
Tamarind
Lime Size add to oil
Mint Leaves
Bunch add to oil
Tomato
Diced add to oil & cook 2 minutes.
Salt
To taste
Green Chilli
Diced, add to oil, cook
Grinder
Grind all with seaseme seed
Oil
1 TableSpoon
Mustard Seeds
1 Teaspoon
Curry Leaves
Finger full, add to oil