|
| Fry Pan |
| Heat |
|
| Garlic |
| Peel while heating pan |
|
| Sesame Seeds |
| Dry Roast & keep aside. |
|
| Oil |
| 1 TableSppon |
|
| Red Chilli |
| Add to oil |
|
| Cumin Seeds |
| Add to oil |
|
| Garlic |
| Add to oil |
|
| Tamarind |
| Lime Size add to oil |
|
| Mint Leaves |
| Bunch add to oil |
|
| Tomato |
| Diced add to oil & cook 2 minutes. |
|
| Salt |
| To taste |
|
| Green Chilli |
| Diced, add to oil, cook |
|
| Grinder |
| Grind all with seaseme seed |
|
| Oil |
| 1 TableSpoon |
|
| Mustard Seeds |
| 1 Teaspoon |
|
| Curry Leaves |
| Finger full, add to oil |