|
|
| Pot |
| Heat Pot |
|
| Water |
| 1 Cup |
|
| Salt |
| 1 teaspoon |
|
| Turmeric |
| Pinch |
|
| Chili Powder |
| 1/2 Tea Spoon |
|
| Carrot |
| Peel |
|
| Cabbage |
| Shreded |
|
| Green Chili |
| Two |
|
| Ginger |
| Minced |
|
| Pan |
| Pour Oil |
|
| Chana Dhall |
| 1 Teaspoon |
|
| Urud Dhall |
| 1/2 Tea Spoon |
|
| Mustard Seeds |
| 1/2 Spoon |
|
| Curry Leaves |
| Finger Full |
|
| Tomato |
| Diced |
|
| Cilanthro |
| Bunch |