SGfoodfeed: Xun Wei Hotpot ???? - Steamboat buffet for less than $20+ per pax! Xiao Long Kan Hotpot (Bugis) $$ Chinese � Sichuan � Steamboat Restaurant # Bugis Junction, Victoria Street, They have a special takeaway hotpot during this period where you can pick a 'mala' soup or tomato soup and it. Bugis BBQ are unique way of plating each dish are sure to wow every customers and for you to impress your love ones. Unlimited servings of BBQ and hotpot seafood (included in buffet) such as prawns, garlic half shell scallops, garlic mussels, squid, flower clams and handmade fish paste. Bugis; Serangoon; About Us. Inspired by the rich heritage of Sichuan�s legends and anecdotes, Chong Qing Grilled Fish is the first to bring the vibrancy and multiplicity of Chongqing cuisine back to Singapore�s F&B scene. Made up of the harmonious cross between grilled fish and the ever-popular Sichuan hotpot, the signature grilled fish is.
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The handmade fish paste when cooked had a smooth and springy texture. It is a delight to pair these with some steamed rice. Help yourselves to the flower clams, mussels, dory fish and squid at the chilled display cabin. The condiments are all available at the condiments station. This is so delicious and is a must try. Or simply grill some half shell scallops with garlic and chopped chilli in their own briny juice.

Crabs are escorted by a fuming ox-head guardian of the underworld to your table. If you have a craving for mud crab, feel free to add on to your feast! Help yourselves to unlimited servings from 15 types of marinated beef, chicken and pork at the chilled display cabinet. These BBQ meats are prepared daily and well marinated with several of their in-house special sauce.

Among them are good cuts of meat such as pork belly, pork soft bone, chicken thighs and prized cuts of beef chunks. This meat remains tender after grilling and is easy to over dose on them as these are not overly greasy cuts of meats. These dolls are dressed in ribbons of shabu shabu meat with varying proportions of meat versus fats ratio. These dolls look too good to be eaten! The chefs might have a double degree in culinary arts and fashion as well.

Very creative indeed. Magic flying noodles are also available in this buffet. Watch the noodle and chopsticks levitate in mid air and dump themselves into the bubbling soup base. The noodles are really yummy as they are cooked in the mala soup base. Full of the umaminess of the mala soup and al dente too. Slurp these noodles with the mala soup and my life is complete. Create your own seafood omelette roll with prawns, mussels and scallop.

Its succulent texture dipped in chilli oil when consume with a bowl of rice, reminds us of the famous Hainanese Chicken Rice with extra chilli. Another Sichuan classic with a good mix of intestines and beef slices.

A very palatable starter that will get your tastebuds ready for what's upcoming. This dish is bound to whet your appetite with its combination of thinly sliced pork belly and delicious blend of spicy garlic sauce. Rich in antioxidants and has an extremely high nutritional value. A popular dish among the young and old alike. EN CN. A Celebration of Cultures Reservation. Spicy Numbing. Pickled Cabbage. Mushroom Herbs. Hot and Sour.

Fresh Chillies. Fermented Black Bean. Other Specialities. Spicy Chicken Cubes Challenge your taste bud with our very own fiery-hot spicy chicken cubes that will bound to excite your senses. Dry Pot Willow Mushroom This highly nutritional mushroom pot contains 8 essential amino acids and plenty of minerals that will give a good boost to your immunity.




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