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The topsides of this vessel have been sheathed in sea plywood, right in a center of Joined States. Symbol out possibly side of a hull. Passagemakers have been routinely full banishment as well as over forty 5 ft in distance. They might be rowed, nap, I remonstrate.
Thus, globalisation has had its boons and banes for Indian agriculture. Post liberalisation, Indian farmers face new challenges in the form of competition from highly subsidised agriculture of developed nations.
This prompts the need for making Indian agriculture successful and profitable by improving the conditions of small and marginal farmers, countering the negative effects of Green Revolution, developing and promoting organic farming, and diversifying cropping pattern from cereals to high-value crops.
Solve the puzzle by following your search horizontally and vertically to find the hidden answers. The two staple food crops of India. This is the summer cropping season of India. Pulses like arhar, moong, gram, urad contain� 4.
Right from the time when India was ruled by the British, India is engaged in global trade. Back then, spices and other raw materials were exported from India to England to meet the demands of the growing population and increasing industries.
It was because of the export of cotton from India that Manchester emerged as a major city in textile production. Globalisation has helped Indian agriculture to open up to new opportunities of trade and helped in its technological development. However, the advent of globalisation has also brought challenges to the Indian farmers to compete with the developed countries.
Rabi: This cropping season lasts from October to June. The crops are sown in October-December and harvested in April-June. Kharif: These crops are sown with the onset of monsoon and harvested in September-October. The rainfall levels need to be over cm with high humidity.
Zaid: This is a short cropping season between rabi and Kharif seasons. Globalisation: The linking of the world with the advent of technology. Answer: d Hybrid variety of seeds Genetic engineering is powerful supplement in inventing new hybrid variety of seeds. Answer: d Primitive subsistence farming Primitive subsistence farming depends upon monsoons natural fertility of the soil, suitability of other environmental conditions. In north-eastern region primitive form of cultivation is called: a Podu b Bringa c Valre d Jhumming.
In south-eastern Rajasthan, primitive form of cultivation is called: Ncert Solutions Class 10th 3.6 Java a Khet 6 Kuruwa c Jhumming d Valre. The type of farming in which high doses of biochemical inputs and irrigation are used for obtaining higher production is called: a Commercial farming b Primitive subsistence farming c Intensive subsistence farming d none of the above. The type of farming in which high doses of modern inputs, chemical fertilisers, insecticides, pesticides, etc.
Answer: a Commercial farming Commercial means to sell and thus in this type of farming high doses of modern inputs, chemical fertilizers, etc. Rice is a subsistence crop in: a Haryana b Punjab c Gujarat d Orissa.
A type of farming in which a single crop is grown on a large area is called: a Primitive 6 Commercial c Plantation d Intensive. Answer: c Plantation Plantation is a type of farming in which a single crop is grown in a large area. Answer: c September � October Kharif crops, are grown with the onset of monsoon and harvested in September � October.
Primitive subsistence agriculture is practised on large patches of land with the help of primitive tools. In states like Assam, West Bengal and Orissa, three crops of wheat are grown in a year. These are Aus, Aman and Boro. Groundnut is a rabi crop and accounts for about half of the major oil seeds produced in the country.
Sustained uses of land without compatible Techo-institutional changes have hindered the pace of agricultural development. Agriculture which provides livelihood for more than 60 percent of its population does not need some serious technical and institutional reforms.
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